3 layers of Carrot cake with Cream cheese for the filling and frosting.
Three layers of genoise soaked with coffee, Filled w/ mocha French butter cream and decorated with cream piping, chocolate coffee beans and Almond Sliced.
Three layers of genoise, filled w/ French praline butter cream and decorated with cream piping and caramelized hazelnut.
Chocolate Caramel Cake
Three layers of chocolate cake, filled with French caramel butter cream, frost with chocolate ganache, top with caramel and decorate with caramelized hazelnut.