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PETIT PIERRE BAKERY

A STORY OF LAYERS

Our croissants are the standout specialty and primary focus of our bakery, crafted with exceptional care and expert techniques. Distinct lamination, rich in flavor, and beautiful in presentation. Following classic French traditions with some modern twists and flavors to bring a wide selection of pastries for you to enjoy. 

Dedicated to the Craft…

CRAFTED IN THE KITCHEN

From thoughtfully created pastries to impeccable sweets, each item is mixed, shaped and baked by hand in our kitchen by our expert team.

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A TALENTED TEAM

Our Team of passionate bakers and baristas make Petit Pierre truly a unique and welcoming bakery to return time and time again. Led by Chefs Pierre and Joanna, their decades of expertise as Pastry Chefs around the world is showcased here in Seattle.

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